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All dishes are served with Injera - The traditional sourdough flatbread
For gluten-free options, we have Injera made with the grain Teff
Berbere is a traditional spice-blend with eg, pepper, chilli, garlic & onions
THE KITCHENS FAVOURITES
BAHLINA’S VEGETERIAN MIX
The vegeterian mix consists of 6 carefully selected dishes from Eritrea and Ethiopia. This mix is also suitable for vegans as all dishes on our vegeterian menu is also vegan
230 KR
BAHLINA’S MIX
Bahlinas mix consists of 6 vegetarian dishes, 2 meat stews and 1 chicken stew.
400 KR
BAHLINA’S MEATMIX
Choose 3 of our most popular meat dishes:
Tsebhi dorho, Zigni (hot or mild), Kitfo or Gored Gores
250 KR
BAHLINA MINIMIX
For those of you who would like to have a mixed platter for yourself,
2 vegetarian dishes, Tsebhi dorho and Zigni
235 KR
Vegetarian
ALL DISHES ARE ALSO SUITABLE FOR VEGANS
SHIRO 150 KR
Grounded chickpeas cooked with Spanish chili pepper, garlic and the kitchens own spice mix. Mild.
FOSOLIAS ALLITCHA 150 KR
Potatoes, carrots, peppers and green beans cooked in a herb-infused sauce.
CABBAGE ALLITCHA 150 KR
Cabbage and shredded carrots cooked with herbs and garlic. Mild
TIMTIMO 150 KR
Yellow lentils cooked with onions, garlic and herbs. Mild
ALLITCHA TIMTIMO 150 KR
Lentils cooked in a mix of spices; turmeric, onions, garlic and herbs.
SILSI / TSOM WOT 150 KR
Tomato and berberesauce cooked with the kitchens spice mix
Semi-spicy.
HAMLI 150 KR
Fresh spinach cooked in oil, garlic and the kitchens spice mix. Mild
BEEF,LAMM & CHICKEN
ZIGNI 180 KR
Beefstew cooked in berberesauce and the kitchens savoury butter. Semi-spicy
TSEBHI DORHO 180 KR
Chicken legs, slow cooked with onions and berbere sauce served with hard boiled egg. Semi-spicy
KULWA / TIBS - MILD 185 KR
Pan-fried beef cooked with onions, tomatoes and the kitchens
savoury butter. Mild
KULWA / TIBS 185 KR
Pan-fried beef cooked with onions, tomatoes, green peppers,
berbere and the kitchens savoury butter. Spicy
KULWA A BEIGE - MILD 220 KR
Pan-fried lamm cooked with onions, tomatoes and the kitchens savoury butter. Mild
KULWA A BEIGE 220 KR
Pan-fried lamm cooked with onions, tomatoes, green peppers, berbere and the kitchens savoury butter. Spicy
ZILZI KULWA 250 KR
Panfried beef cooked in the kitchens savoury butter. Mild
CHACHE 250 KR
Cubed beef cooked and served on a hotplate with fresh tomatoes and chili. Semi-spicy
THE KITCHENS specialties
TSOM SILSI FITFIT 150 KR
Shredded injera with vegetarian berberesauce.
QANTA FITFIT 200 KR
Beef jerky cooked in berberesauce and served with shredded injera
BOZONA SHIRO MS TSMI 170 KR
Shiro and meatmix cooked with savory butter
ZIGNI FITFIT 180 KR
Shredded injera mixed with berberesauce and savoury butter.
DORHO FITFT 180 KR
Shredded injera mixed with chicken-stew cooked in berberesauce and savoury butter.
KITFO 240 KR
Steak tartare mixed with savoury butter and mitmita
WETA GEBA 240 KR
Lightly seared beef cooked in savoury butter
GORED GORED 240 KR
Seared beef cooked with savoury butter and awaze.
KITCHA FITFIT
Shredded flatbread cooked with one of the alternatives:
Savoury butter 140 KR
Silsi 155 KR
Kulwa (beef) 185 KR
Kulwa (lamb) 220 KR
Quanta 200 KR